Hippocrates Collected Works I

Hippocrates Collected Works I
By Hippocrates
Edited by: W. H. S. Jones (trans.)

Cambridge Harvard University Press 1868


Digital Hippocrates Collection Table of Contents



PREFACE

GENERAL INTRODUCTION
   1. Greek Medicine and Hippocrates
   2. The Hippocratic Collection
   3. Means of Dating Hippocratic Works
   4. Plato's References to Hippocrates
   5. THE COMMENTATORS AND OTHER ANCIENT AUTHORITIES.
   Galen
   6. LIFE OF HIPPOCRATES.
   7. THE ASCLEPIADAE.
   8. THE DOCTRINE OF HUMOURS.
   9. CHIEF DISEASES MENTIONED IN THE HIPPOCRATIC COLLECTION.
   10. πολύς AND ὀλίγος IN THE PLURAL.
   11. THE IONIC DIALECT OF THE HIPPOCRATIC COLLECTION.
   12. MANUSCRIPTS.

ANCIENT MEDICINE
   INTRODUCTION
   ANCIENT MEDICINE
   APPENDIX

AIRS WATERS PLACES
   INTRODUCTION
   MSS. AND EDITIONS.
   AIRS WATERS PLACES

EPIDEMICS I AND III
   INTRODUCTION
   EPIDEMICS I
   EPIDEMICS III: THE CHARACTERS
   EPIDEMICS III
   SIXTEEN CASES

THE OATH
   Introduction
   OATH

PRECEPTS
   INTRODUCTION
   PRECEPTS

NUTRIMENT
   INTRODUCTION
   NUTRIMENT


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AIRS WATERS PLACES

AIRS WATERS PLACES

PART 7

 [p. 87]

then, as they are nursed, they oecome emaciated
Or "consumptive."
and miserable. The discharge after childbirth is bad. Children are very subject to hernia and men to enlarged veins and to ulcers on the legs, so that such constitutions cannot be long-lived but must grow prematurely old. Moreover, the women appear to be with child, yet, when the time of delivery comes, the fullness of the womb disappears, this being caused by dropsy in that organ. Such waters I hold to be absolutely bad. The next worst will be those whose springs are from rocks--for they must be hard--or from earth where there are hot waters, or iron is to be found, or copper, or silver, or gold, or sulphur, or alum, or bitumen, or soda. For all these result from the violence of the heat. So from such earth good waters cannot come, but hard, heating waters, difficult to pass and causing constipation. The best are those that flow from high places and earthy hills. By themselves they are sweet and clear, and the wine they can stand is but little. In winter they are warm, in summer cold. They would naturally be so, coming from very deep springs. I commend especially those whose flow breaks forth towards the rising--by preference the summer rising--of the sun. For they must be brighter, sweet-smelling and light ; while all that are salt, harsh and hard are not good to drink, though there are some constitutions and some diseases which are benefited by drinking such waters, concerning which I will speak